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Sunday, January 2, 2011

Brekky Pods

Brekky pods
Wendy showed us this recipe - great for brekky, really simple and best thing is no clean up!  Really yummy served cold too - perfect when you have just got back from a surf.

Makes 6
6 pieces of bread, crusts cut off
2 rashers of bacon, diced into small pieces
6 eggs
A few tablespoons of tomato sauce or chutney
Salt and pepper
Grated cheese - gruyere, cheddar - whatever you have in the fridge

Grease a tray of large muffin cups.  Press a piece of bread into each cup.
Put bacon into the bottom of each cup.  Add sauce.  Crack one egg over each one.  Salt and pepper.  Sprinkle grated cheese over the top.
Put in oven for 10-15 minutes.
Enjoy!

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