The food in Napoli was divine. They are famous of course for their pizza and we tried it on the street (for just 1 euro for a mouth-watering slab of margherita), and at the restaurant made famous by 'Eat, Pray, Love': Da Michele. We had to line up for about half an hour to get a table but it was worth it. They only sell pizza - margherita or marinara - beer and water. My dream restaurant!
Like all Italians simplicity is the key - the margherita was to die for with fresh tomato, creamy mozzarella and a single basil leaf.
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Mailie eating Pizza Margherita in the old town |
We had an amazzzzing dinner at Taverna do re - a little restaurant we stumbled on while looking for a late night wine. We were really looked after with complimentary champagne to start and a bottle of limoncello to drink at the end! Lovely! The food was fantastic - I had a dish that was a specialty of Napoli - Pasta Genovese - it is a meaty pasta dish with lots and lots of onions! Very rich and absolutely delicious.
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Salad - divine |
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Penne genovese |
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Tortellini funghi |
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